This classic pie with a maple twist is named for the necessity of shooing the flies away as the sweet, sticky ingredients cool. We're re-sharing this recipe in anticipation of the sap starting to flow!
Bread Bar employees are at the core of everything we do, not just in theory but also in practice. We know that when we first and foremost take great care of our team they in turn take great care of our guests. We approach our business with the values of collaboration and fun every step of the way.
We are a young and growing company, so we are always on the lookout for people who share our dedication to great food and genuine, thoughtful hospitality. Please send us your resume.
Positions we're currently hiring for...
Chef de Partie
Bread Bar Guelph is seeking experienced cook to join our diverse and enthusiastic team of hard working and passionate individuals.
Please send your resume to email@example.com