Guests can make a reservation by calling Bread Bar Guelph at 519-767-2999. For smaller parties you can also make a reservation online. Please note that reservations are not necessary but are recommended for weekend nights and Sunday Brunch. Tables will be available for walk ins on a first-come, first served basis. 

For a special event booking or reservation of 14 or more please email

All parties 10 and over are subject to an auto gratuity of 15%. Reservations will be held for a maximum of 20 min, please call the restaurant if you need to make any last minute changes to a party.

Thank you, we look forward to serving you soon. 

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Fresh Verbena or Mint Tea

Making tea out of fresh herbs is as simple as pouring hot water over a handful of your favourite leaves and letting it steep for about 5 minutes. The longer you let it steep, the more flavourful your tea will be. 

For Verbena Tea:

Pick a small handful of verbena leaves from the tips of the plant. You should have about ¼ cup. Wash thoroughly. Fill a tea pot with boiling water to heat the pot. Drain, place the leaves in the pot, cover with 2 cups boiling water and let steep for 5 minutes. Serve piping hot, with about ½ tbsp honey. 

For Mint Tea:

Rinse 4 to 5 mint leave and place them upside in a glass. Pour hot water over the mint and let steep for about 5 minutes. 

Featured Recipe



These shortcakes highlight the strawberries natural flavour. We mascerate the berries, creating an easy, natural sauce.